$5 for $10 Worth of Organic, European-Style Baked Goods and Beverages at Boulangerie Nantaise
Sunday, July 11, 2010 23:23
Unlike speedy in-and-out coffee shops, cafés indulge fantasies of sneaking off through misty European streets paved with pain au chocolat and lined with gingerbread-biscotti parking meters. Indulge in savory streetside fare with today’s Groupon: for $5, you get $10 worth of organic, European-style baked goods and beverages at Boulangerie Nantaise in Belltown.
Open for breakfast, lunch, brunch, and first-half-of-the-day snack time, Boulangerie Nantaise puts pep into patrons' steps by means of healthy, all-organic grub. The French-infused bakery serves up an array of specially prepared goodies to appease even the most ravenous Paul Bunyan clones, including handcrafted artisan breads ($0.85–$5.50), authentic European pastries ($1–$5.20), specialty salads ($3.50–$6.73), soups ($5.27–$7.27), and sandwiches ($6.82), with lots of veggie and vegan options. Start your Francophile day by breaking through the sweet crunch of a twice-baked almond croissant ($3.75) chased with a shot of espresso, vivid and tasty as a skydive through clouds of unearthly mana. Come midday, indulge in a toasty le dinde grillée sandwich stuffed with turkey, havarti, roasted red peppers, Dijon mustard, and butter, or keep your lunch hour light with a petite la vegan salad (roasted red peppers, tomatoes, cucumbers, and mixed greens; $3.50) topped off with a seasonal fruit tart ($4.50).
All of Boulangerie Nantaise's menu items are made fresh daily to ensure maximum deliciousness and maintain a balanced e-Farmer's Almanac. Grab a seat at one of the bakery's cozy outdoor tables to people-watch as you enjoy your edibles, or just swing by to pick up a few fresh loaves to contribute to a summer picnic with a gaggle of hungry-eyed ghostwriters. Boulangerie Nantaise's quaint, old-world charm lets you feel like you traversed the Atlantic in search of authentic tastes without the inconvenience of salt brine and stubborn barnacles.
Groupon Says
The European Language
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